Celebrate Easter in style with Flor Fina’s delightful Family-Style Easter Brunch, perfect for bringing loved ones together over a delicious meal. Our thoughtfully crafted menu features fresh, seasonal ingredients and a mix of classic and creative flavors, designed to create a memorable dining experience for all ages.
Begin with a refreshing Local Mixed Greens Salad, a vibrant blend of apricot, candied carrots, blistered radish, rye croutons, and feta, dressed in peach vinaigrette. Enjoy alongside our house-baked bread basket with rich Calabrian chile butter, setting the stage for an indulgent meal.
For the main course, enjoy Slow Roasted Prime Rib served with old-fashioned demi-glace and horseradish crème fraîche. Seafood lovers will delight in the Panko-Crusted Salmon with a luscious beurre rouge, while vegetarians can savor the Portobello Benedict, complemented by creamed chard and blood orange hollandaise.
Our sides offer a delicious variety: Herb Roasted Red Potatoes, indulgent 4 Cheese Cavatappi with garlic bread crumbs, crispy Fried Brussel Sprouts with lemon truffle vinaigrette and pine nuts, Pesto Braised Cabbage, and a refreshing Tropical Fruit Platter.
End your meal with rich desserts, including Chocolate Cake and Peach Cobbler, both guaranteed to satisfy your sweet tooth. For younger guests, we have kid-friendly options like Chicken Fingers, Mac & Cheese, Baked Penne, broccoli, and a Fruit Salad, ensuring the whole family enjoys the feast.
Adults are $75 per person
Live Music from 11:00 AM – 2:00 PM
Need a reservation? RSVP below!
